CO2 refrigeration systems in modern bakery technology

New central refrigeration plant for the Mangold bakery with control technology by Eckelmann for the modern CO2 booster system with integrated heat recovery.

In supermarket refrigeration, CO2 booster systems with heat recovery are state-of-the-art today. Bakery refrigeration can profit sustainably from the experience gained in this area. This is demonstrated by the cooperation between Kolb Kälte AG and Eckelmann AG.
In our white paper we present an innovative large-scale project for the new main plant of the bakery Mangold in Dornbirn, Austria. This application report was first published similar in the German Refrigeration magazine KKA 2/2019.
Visit our refrigeration web pages or the online documentation. Further information on the E*LDS refrigeration control system is available there.