Automation and Digital Transformation! Yes, but how?

Standards and guidelines such as the International Food Standard (IFS) or EC 178/2002 place high demands on quality and security in food production. In addition to the technical guidance of the production processes, the automation systems of the production plants also assume responsibility for fulfilling the legal and regulatory requirements. This gives the automation systems a very important dual function. The automation system must not only carry out the transport and manufacturing processes, but also ensure the complete traceability of raw materials, intermediate and end products. The implementation of such solutions requires not only the technical competence of the automation engineers, but also precise knowledge of the production processes and the applicable regulations - in other words: deepest domain knowledge. 

Our solution modules for the food industry meet both technical and regulatory requirements. As a full-service provider, we cover the entire solution spectrum from the field level to the ERP - interface level. In this way we ensure horizontal and vertical integration and seamless data flow. Thus providing transparency and creating the conditions for the profitable use of process and plant data. 

Our solutions ensure safe and effective production operations in over 50 production sites of renowned food manufacturers. And most of us know and appreciate the products manufactured there.